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7 Stuffed Parantha Recipes You Have To Devour This Winter Season!


  • Winter season is here and paranthas are one of the favourite foods
  • The humble bread can be stuffed with a range of different fillings
  • Here’s our collection of some delicious winter-special stuffed paranthas

Parantha is one dish which is close to every North Indian’s heart. Stuffed or plain – there is no end to the amount of creativity that you can apply to the humble bread. Let’s admit it, very few things are as satisfying as a crispy, hot, flaky parantha dripping with ghee. The delicious bread tastes incredible by itself, or when paired with accompaniments such as curd, pickle and even a dollop of butter. Parantha is undoubtedly one of the most drool worthy recipes to have in winters. Why not make the most of seasonal vegetables and pair them with paranthas this winter season?

Here Are 7 Stuffed Parantha Recipes To Devour This Winter Season:

1. Gobhi Parantha

Grated cauliflower stuffed inside doughy Paranthas drizzled with ghee – need we say more or are you drooling already? Make the most of seasonal gobhi with this stellar recipe. Click here for the full step-by-step recipe.

2. Mooli Parantha

A tangy and spicy Mooli filling inside this stuffed parantha tantalises your taste buds with every bite. It’s no surprise that Mooli Parantha is one of the most-loved winter recipes! Here is an easy recipe for Mooli Parantha.

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qcd68eioWinter diet: Paranthas can be stuffed with a number of different fillings. 

3. Methi Parantha

Winter doesn’t get better than this. Methi Parantha is just the right mix of good taste and nutrition. The best part of this Methi stuffed parantha is that it completely neutralises the bitter taste. Click here for the full step-by-step recipe.

4. Broccoli Parantha

Broccoli is a vegetable which has its own set of takers and haters. However, when it comes in the form of a Parantha, no one can refuse. Stuffed paranthas can possibly not be healthier than this! Here‘s an easy recipe you can try.

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eu2er1dgWinter diet: Load up on your greens with these stuffed parantha recipes. 

5. Matar Parantha

Matar or fresh green peas are a wholesome stuffing for your favourite paranthas. All you need is shelled green peas and spices, and your stuffing is ready. Click here for the full step-by-step recipe.

6. Cabbage Parantha

The versatile cabbage finds its way into being the filling for many vegetarian dishes, and this parantha is no different! Try this satiating stuffed parantha recipe for a whole new level of crunch and taste. Here‘s an easy recipe you can try.

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ad724kvWinter diet: Take your pick from our stuffed parantha recipes. 

7. Aloo Parantha

The quintessential Aloo parantha is a must-have in winter season. Its flavours are simple, classic and a recipe you can never go wrong with. Try the step-by-step recipe here.

Bon Appetit!

About Aditi AhujaAditi loves talking to and meeting like-minded foodies (especially the kind who like veg momos). Plus points if you get her bad jokes and sitcom references, or if you recommend a new place to eat at.

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