Highlights
- Chicken snacks are one of the most popular at every party
- Quick, easy and fuss-free to eat, dry chicken snacks are perhaps the best
- Here are 11 dry chicken recipes you can try at home
For a non-vegetarian, nothing spells delicious more than the mention of chicken, so much so that a feast without a chicken delicacy is a difficult one to imagine. Be it the fiercely spicy and juicy chicken curries or the soft and succulent kebabs chicken in any avatar is bound to impress a crowd. But more often it is these dry chicken dishes — mostly snacks and starters — that please the crowd instead of greasy, dripping curries. For one, dry snacks are ready to eat in the sense that one does not require much cutlery or accompaniments along with it. Secondly, the sheer variety! From kebabs and chicken wings to chilli chicken dry and much more, there are options galore when it comes to having a dry chicken feast.
(Also Read: 13 Quick & Easy Chicken Recipes)
Here are 11 dry chicken recipes that you can try:
A fiery delight straight form Asian cuisine, chilli chicken is a popular one across age groups! With a hint of chillies and a mix of spices, this one is unmissable! Click here for the recipe.
Scrumptious and succulent chicken wings, paired with a flavourful dip on the side, is an experience unmatched and these KFC-style wings are here to take that a notch higher. Find the full recipe here.
These chicken wings are sure to make you drool.
Melt-in mouth kebabs laced with a flavorful and creamy masala, malai chicken seekh is a scrumptious mix of spices that you just can’t miss! Click here for the recipe.
(Also Read: 30 Best Indian Chicken Recipes)
Indulge in a delicious melange of tangy spices, rich cream and succulent mince chicken.
A spicy, south Indian chicken starter that can make you gasp at every bite! With flavours of curry leaves, Chicken 65 can easily be the winner on your snacks table. Find the full recipe here.
Boneless chicken chunks, marinated in a pool of spices and grilled to perfection, this chicken satay is a must-try. The addition of peri peri sauce makes this one a crowd pleaser! Click here for the recipe.
Here’s the best of Parsi cuisine that you can try in your kitchen too! Chicken Farcha is a deep-fried chicken appetiser that comes with a touch of desi flavours, coupled with juicy, boneless chicken thighs. It is crispy on the outside and tender on the inside, chicken farcha can easily make you forget the American fried chicken! Click here for the recipe.
A perfect snack for a movie night with friends and family, crunchy and crispy chicken popcorns are a quick, easy and absolutely delicious mix of chicken chunks rolled in cornflour, eggs, red chilli powder and bread crumbs, fried till golden. Find the full recipe here.
Bite-sized chicken popcorns are just perfect as appetizers for a dinner party.
Also called kori sukka or kori ajadina, chicken sukka is a Mangalorean delicacy in which Sukka means ‘dry’. It is a flavourful combination of a host of spices, freshly grated coconut and just two tablespoons of oil! The addition of special masala called Kundapur masala powder in the delicacy makes it a satisfying chicken treat! Find the full recipe here.
Chicken sukka is a dry dish that can make any dinner party menu look exotic.
With the goodness of oats, flavours of green chilli, ginger-garlic and pepper, these succulent chicken tenders are a crispy treat that you just can’t have enough of! Click here for the full recipe.
An Andhra-style chicken delicacy in which chicken is marinated with pepper and turmeric and tossed with subtle spices and curry leaves. This dry pepper chicken uses minimal oil and is perfect to satiate your spice cravings! Find the full recipe here.
Promoted
Chicken and spices roasted together for a downright delicious affair! This Kerala-style roast chicken is a perfect option to cook for dinner since it is quick, easy and lip-smacking. Click here for the full recipe.
An easy and quick recipe that can be made in a jiffy.